{"id":1357,"date":"2022-09-08T21:24:52","date_gmt":"2022-09-08T21:24:52","guid":{"rendered":"https:\/\/www.independentcollection.com\/blog\/?p=1357"},"modified":"2025-06-26T13:37:03","modified_gmt":"2025-06-26T13:37:03","slug":"eat-drink-like-a-local","status":"publish","type":"post","link":"https:\/\/www.independentcollection.com\/blog\/2022\/09\/08\/eat-drink-like-a-local\/","title":{"rendered":"Where to Eat & Drink Like a Local"},"content":{"rendered":"\n

Sometimes the best way to a city\u2019s heart is through your stomach. Among our favorite things to do in a new destination, eating and drinking as the locals do rank at the top. It\u2019s here \u2014 at mom-and-pop diners, funky bistros, glamorous restaurants, and suspicious holes-in-the-wall \u2014 where you truly get a sense for community and culture. Good food and great company, new experiences, and stepping out of your comfort zone to expand your palate and your mind \u2014 these are the pleasures we travel the world for. And, if you\u2019re lucky, you may just find some of the best restaurants in town at your doorstep. <\/p>\n\n\n\n

Guests of Independent Collection Hotels & Resorts will find just that across our unique properties. Add these delicious restaurants to your list and join us on a culinary journey across America.<\/p>\n\n\n\n

NORTHEAST<\/strong><\/h2>\n\n\n\n

Boston<\/strong><\/h3>\n\n\n\n

You know Boston<\/strong> for its freshly caught seafood, but this historic city has so much more to offer than clam chowder. Young, innovative chefs and a growing multicultural community have helped shape Boston\u2019s food scene into an exciting fusion of international flavors. <\/p>\n\n\n\n

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Take for example Para Maria<\/strong><\/a>, a new Latin-inspired restaurant at The Envoy Hotel<\/strong><\/a> in Boston\u2019s Seaport District<\/strong>. Helmed by Chef Tatiana Rosana<\/strong>, a Cuban-American chef and two-time Chopped<\/em> champion, Para Maria takes New England\u2019s classic cuisine and shakes it up with a little saz\u00f3n<\/em> to create breakfast and dinner menus perfect for sharing. Go for the orzo paella de mariscos<\/em> with shrimp, mussels, and calamari, or try something different, like Cuban-style braised cauliflower with mojo criollo and smashed black beans. Don\u2019t forget a side of crunchy tostones, a special dish that \u2014 like the restaurant\u2019s name \u2014 pays homage to Chef Tatiana\u2019s grandmother, Maria.<\/p>\n\n\n\n

Try a little of everything Para Maria has to offer with the Para Maria Experience<\/a><\/strong>, offering hotel guests a $30 per night food and beverage credit. <\/p>\n\n\n\n

SOUTHWEST<\/strong><\/h2>\n\n\n\n

El Paso<\/strong><\/h3>\n\n\n\n

While it may not be known for its barbeque, El Paso<\/strong> delivers all of the heat and flavor you\u2019d expect from Texas, with even more Mexican flair. See what the hype is about at \u00c1mbar Restaurante<\/strong><\/a>, an unexpected gem of wood-fired Mexican cuisine located in The Plaza Hotel Pioneer Park<\/strong><\/a>. Here, Michelin-starred chef Andres Padilla<\/strong> cooks up adventurous dishes like mezcal-cured foie gras, along with classics like mole poblano duck and tortilla soup. Meat lovers, don\u2019t worry, there are plenty of cuts to satisfy your cravings: a 50 oz. tomahawk, half-pound prime beef burger, and an epic carnitas platter to share (or not), just to name a few. Wash it all down with your choice of tequila or agave from \u00c1mbar\u2019s massive 800-spirit collection, the biggest of its kind in all of North America! <\/p>\n\n\n\n

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Get a taste of El Paso’s best<\/a><\/strong> with this exclusive dining offer by The Plaza Hotel Pioneer Park. Receive a $30 dining credit for each night of your stay to use at \u00c1mbar Restaurante and La Perla<\/a><\/strong> rooftop bar.<\/p>\n\n\n\n

WEST COAST<\/strong><\/h2>\n\n\n\n

Monterey Bay<\/strong><\/h3>\n\n\n\n

Seafood lovers, this one\u2019s for you. If briny oysters, garlicky clams, and hunks of ahi tuna sound like your idea of a good time, head west to Central California and settle into Salt Wood<\/strong><\/a>, a delightful, waterfront oyster bar and live-fire restaurant at The Sanctuary Beach Resort<\/a><\/strong>. <\/p>\n\n\n\n

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King salmon, dungeness crab mac \u2018n\u2019 cheese, grilled octopus\u2026Whatever freshly-caught fish you\u2019re in the mood for, you\u2019re likely to find it at Salt Wood. Best of all, this neighborhood spot is big on locally-sourced ingredients, meaning your exquisite meal directly supports the farms, fisheries, and purveyors of Monterey Bay and beyond. To complement its Cali-driven menu, Salt Wood also offers an extensive wine list and beer selection from the state\u2019s best vineyards and craft breweries.<\/p>\n\n\n\n

Indulge your palate in a unique blend of fresh local fare from Salt Wood Kitchen & Oysterette with the Stay & Savor special offer<\/a><\/strong>, including a $30 per day dining credit.<\/p>\n\n\n\n

SOUTH<\/strong><\/h2>\n\n\n\n

Miami Beach<\/strong><\/h3>\n\n\n\n

In addition to Latin American influence, the city of Miami Beach has visible ties to European culture, like Art Deco architecture and taking pleasure in long, unhurried meals with loved ones. Get a taste of both at Cadillac Hotel & Beach Club<\/strong><\/a>, an oceanfront resort housed in a historic Art Deco building with coastal European charm. At the hotel\u2019s Italian trattoria, Donna Mare<\/strong><\/a>, locals and travelers mingle over traditional Neapolitan pizza, handmade pasta, and many<\/em> bottles of Italian wine, including 10 varieties of ros\u00e9, altogether transporting your palette to summer in the Riviera.<\/p>\n\n\n\n

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Receive a private poolside cabana stocked with your choice of sips and snacks with our Cabana & Cocktails offer<\/a><\/strong>. Snack on your choice of two tasty appetizers, fresh fruit, and a selection of beverages including a fridge stocked with soda, water, and beer plus your choice of mimosas, bellinis, or prosecco.<\/p>\n\n\n\n


Hungry for more? <\/em><\/strong>Explore all of our one-of-a-kind hotels and resorts<\/em><\/strong><\/a>, and start planning your foodie vacation! <\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

From Miami to Minneapolis, these delicious restaurants are worth traveling for.<\/p>\n","protected":false},"author":1,"featured_media":1102,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[42,25,23,9,26,19,48,18],"class_list":["post-1357","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-read-more","tag-boston","tag-cadillac-hotel-beach-club","tag-el-paso","tag-featured","tag-miami-beach","tag-monterey-bay","tag-the-envoy","tag-sanctuary-beach-resort"],"acf":[],"yoast_head":"\nWhere to Eat & Drink Like a Local | Independent Collection<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.independentcollection.com\/blog\/2022\/09\/08\/eat-drink-like-a-local\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" 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